A preface of sorts: examining alcohol consumption in Burma and beyond

This is the firstĀ installment on Alcohol and the Theravada Buddhist World.

My curiosity into this topic was first piqued when I saw an infographic on Facebook that ranked alcohol consumption among ASEAN countries: Burma was second to last, only rivaled by Indonesia, a Muslim country. My general impression was that Burma’s relative isolation, alongside Theravada Buddhism — more orthodox than its Tibetan and Mahayana counterparts (Tibetan Buddhism and Japanese Buddhism have more lenient perspectives on alcohol consumption)–was the underlying driving force, the explanation for this observation.

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